Everfresh Bakery Organic Rye Sourdough Bread 400g
Everfresh Bakery Organic Rye Sourdough Bread is a wheat free loaf made with wholemeal rye flour to a traditional overnight fermentation process.
Sourdough is one of the oldest types of bread and was once commonly consumed in Europe. In the United States, San Francisco sourdough cultures have been in circulation for over 150 years.
- Wheat, dairy & yeast free.
- Vegan & vegetarian friendly.
Everfresh Bakery have been baking a unique range of different but exceptionally special breads, cakes and puddings, for 25 years at their privately owned bakery in the heart of the UK. Baked with no dairy products, preservatives, eggs or sugars, their products are ideal for those who are wheat intolerant, vegan, vegetarian or just looking for a really simple and pure way of eating.
Wholemeal Rye Flour (52.2%), Filtered Water, Rye Grain (11.4%), Sea Salt.
Orders under £65:
Royal Mail £3.99 delivery within 1-3 working days from dispatch.
Orders over £65:
Free Delivery within 1-3 working days from dispatch.
UK delivery charges are charged at a flat rate. This means regardless of what you order, they will not increase. Standard UK £3.99 delivery is sent using the Royal Mail 1st Class Service and your order will be delivered within 2-3 days. Free UK delivery is sent either by Royal Mail 1st Class Service or via a Courier. For international deliveries please check ourpage.