Gluten Free Bread
Gluten Free Bread is just like traditional bread but made from alternative, naturally Gluten Free ingredients, such as Buckwheat, Rice and Sunflower Seeds, or corn starch. To help the breads rise, many Gluten Free Bread brands choose to use Gluten and Wheat Free Yeast, which also helps to give their bread-based products a light and rich flavour. Many are also low in Salt, Sugar and saturated fats, meaning that Gluten Free Bread may also be suitable to those looking to significantly reduce their daily salt & sugar intake.
Crafting the ultimate sandwich with thick, fresh bread is one of life's simple pleasures, and with the Natures Healthbox range of Gluten Free Bread's, those with special dietary requirements need not miss out. So whether you prefer a Classic White Loaf, a scrumptious brown, or a bread with the added texture and crunch of seeds, you'll be sure to find it here!